After a decade, dsm-firmenich names two Master Perfumers
In perfumery, few distinctions matter more than a high-profile launch. dsm-firmenich has honoured Marie Salamagne and Frank Voelkl with Master Perfumer status—the first such appointments in Fine Fragrance since 2016.

When the industry talks about the next fragrance, attention usually goes to the bottle and the campaign. But on 23 September at Paris’s Petit Palais, the occasion was not new launches but two careers: dsm-firmenich honoured Marie Salamagne and Frank Voelkl as new Master Perfumers.
This internal company distinction is not simply another job title. It is awarded to perfumers whose work brings together an individual signature, knowledge of the raw-material palette, market influence and a willingness to pass on experience. For Fine Fragrance, these are the first appointments at this level in a decade; the previous ceremony took place in 2016.
A rare circle grows
Salamagne and Voelkl join a group that already includes Alberto Morillas, Olivier Cresp, Honorine Blanc and Nathalie Lorson. The distinction was introduced by Firmenich in 1969, when Arturo Jordi-Pey became its first Master Perfumer. Today, the tradition continues within the combined dsm-firmenich company.
Marie Salamagne is known for her long-running work with fashion houses including Azzedine Alaïa, Issey Miyake and Kenzo. In her case, the company highlights a meeting of emotional intent and technical precision: a composition should not only make an impression in its first seconds, but remain convincing in everyday life.
Frank Voelkl’s path has taken him between Germany, Paris and New York. After studying chemistry, he trained at ISIPCA, and Maurice Roussel became an important professional guide. His most notable work for Le Labo includes Santal 33, Thé Noir 29, Thé Matcha 26, Baie 19 and Violette 30.
Why it is more than a ceremony
A perfumer at a major house almost always works in dialogue—with the brand, technologists, raw-material suppliers, marketing teams and the fragrance’s future wearer. At dsm-firmenich, then, Master Perfumer recognises not one successful launch, but the ability to sustain that complex conversation over many years. Mentorship is another important part of the role’s official definition.
In this sense, the latest appointments reveal whom the industry sees as a reference point for the next generation: not only an author with a recognisable style, but someone able to broaden the ingredient palette, connect craft with science and share their method.
The decade-long pause makes the event more notable, but it does not turn it into a summing-up. Salamagne and Voelkl continue to create new compositions; the status marks their place in the profession at a moment when the perfumer as author is becoming increasingly visible to the public. For collectors, it is a reason to look more closely not at a fragrance’s advertising face, but at its creator—and at the long line of work behind the name.
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Le LaboBaie Rose 26 ChicagoBaie Rose 26 Chicago places rose in a crisp, unsentimental frame. Aldehydes add brightness, while pink pepper, pepper and clove create a dry, lively tension around the petals. Musk, cedar and amber deepen the composition with measured warmth, leaving a modern contrast of floral softness and clean-cut spice.
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Le LaboMousse de Chene 30 (Amsterdam City Exclusive)Open in encyclopediaDiscussion
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