Description
Oolong tea and osmanthus flow into milk, sandalwood and creamy white flowers.
Annabella opens with osmanthus, oolong tea and freesia, pairing floral-fruity nuances with aromatic clarity. Milk, sandalwood and orange blossom make the centre smooth and rounded. Vanilla and white musk soften the base, while gardenia extends the white-floral character. Lactonic warmth is central, but tea and woods give it definition.