Description
Coco Noir moves from tart citrus and flowers into patchouli, incense, sandalwood and dark spice.
Coco Noir opens with grapefruit, bergamot and orange, a bright prelude to rose, geranium, jasmine, narcissus and peach. The base is broader and darker: patchouli, sandalwood, olibanum, tonka bean, vanilla, white musk, cloves and benzoin. Warm spice, woods and ambered sweetness give the composition its measured depth.