Description
Juicy mandarin gains spice, coffee shadow and a warm woody frame.
Roasted Tangerine pairs Italian mandarin, blood orange and bergamot with a warmer, spiced centre. Ginger and fennel sharpen the citrus, while coffee and incense introduce a dry, dark counterpoint. Akigalawood, cedarwood, tonka, white musk and Ambrofix™ carry the brightness into a smooth woody base with amber warmth.