Description
Tart yuzu, dry herbs and bright spices cast over the grain of sun-warmed sand.
On The Beach starts with vivid yuzu and neroli before taking a drier, spicier turn. Rosemary and thyme weave through pink pepper and clove, while the sand note suggests a warm, granular texture rather than sweetness. Cypress completes the composition with a cool green-woody line, giving the bright citrus opening a firmer, more aromatic shape.