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Fragrance card
1 Living pyramid
2 Scent evolution
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3Fragrance scene
4 Comparison
Atmosphere

Description

Dark cacao and rum, sharpened by raspberry, saffron and a grain of salt

Vicious Cacao opens vividly, with rum, raspberry and pink pepper warming a dark cacao heart. Caramel and benzoin build sweetness, yet salt, saffron, sandalwood and oakmoss keep the composition from feeling one-dimensional. Rich and warmly spiced, it balances edible depth with fruit, resin, wood and a subtle saline contrast.

On skin

Sensory profile

Cacao absorbs a deep amber glow while rum lends the surface a lacquered warmth and raspberry cuts through with a vivid red accent. Caramel runs in a smooth golden ribbon, crossed by grains of salt and the dry heat of saffron. Beneath it, sandalwood, benzoin and oakmoss darken the terrain, shifting the sweetness toward something more textured, resinous and spiced.

Practice

When to wear

A strong fit for autumn and winter, with cool spring weather also in range. Choose it for dinner, an evening out or any occasion that welcomes a pronounced gourmand accent. Wear is most commonly perceived as moderate, and the scent often sits around arm’s length, so application can be adjusted to the room.

Community

When to wear it and how it feels according to user votes.

Time of day
◔morning0
☀day216
◑evening0
☾night214
Season
✿spring78
◌summer56
❋autumn315
✧winter319
⏳Longevity324
5 h
〰Sillage326
Moderate
◌FreshnessNo votes
Soft

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