Description
Jazz orchestrates lavender, herbs and layered spices over flowers, oakmoss, leather, tobacco and woods.
Lavender meets nutmeg, coriander, artemisia, anise, basil, bergamot, cinnamon and cardamom in an intricately aromatic opening. Geranium, carnation, jasmine and iris shape the heart, while oakmoss, leather, tobacco, sandalwood, cedar, musk, amber and tonka bean form a deep base.