Turkish rose glows through incense, saffron and vanilla: warm, spiced and softly enveloping.
Rose d'Isparta presents Turkish rose through warmth rather than coolness. Ginger, saffron and cinnamon give the petals a vivid spicy glow, while incense adds smoky depth. Amber, vanilla, tonka bean and sandalwood shape a soft foundation, with ambrette and musk sustaining its intimate, musky warmth.
Dense rose petals glow in amber light as a fine thread of incense smoke passes between them. Saffron and cinnamon cast a dry golden shimmer, while freesia and hawthorn introduce a little air without thinning the composition. Ginger gives the rose movement before vanilla, tonka bean and sandalwood smooth its smoky contours. Amber, ambrette and musk leave the scene warm, powdery and gently tactile.
Well matched to autumn, winter and cool spring, with enough balance for either day or evening. It makes a confident choice for dinner, a formal occasion or a special meeting. Wear may range from moderate to long, with a trail often reaching arm’s length and sometimes beyond.
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